Basic Food Hygiene Awareness

Online Course
Course Certificate
(80% of quiz marks)
Price£9.99
Buy Now

Basic Food Hygiene Awareness

Your normal job role may not specifically involve food preparation or cooking but you may in the course of a day, get involved in some capacity. This training module will take you through the basic health and safety legal requirements around food safety and some guidelines which will ensure you understand how to meet those requirements.

Aims and Intended outcomes

  • To give you a basic awareness of food hygiene and safety
  • For you to understand yours and your organisation’s the legal requirements
  • Understand the hazards involved in food preparation and handling
  • Understand some of the basic food safety and hygiene guidelines
Module 1
Unit 1Aims and Intended outcomes
Unit 2The Importance of Food Hygiene and Safety in Healthcare
Unit 3Food Hygiene Regulations 2005
Unit 4Common types of Food Poisoning
Unit 5Food Hygiene and Safety Guidelines
Final Test